Love to cook for family & friends. Love to create new recipes from quality products. 30+ years working in libraries. Bit of a magomaniac (magazine enthusiast) especially the culinary mags.
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With over 15years behind bars all around the world it is no surprise JC is one of New Zealands top mixologists with several award winning cocktails to his name.
JC first approached SHOTT for products while working at Hummingbird in Wellington. Since then JC has introduced SHOTT to the cocktail world in NZ and throughout Asia.
2013 Diageo Reserve World Class National Champion
2013 Diageo Reserve World Class Global 4th
2014 Diageo Reserve World Class National Champion
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